When I lived in Germany I enjoyed pancakes quite regularly. I would invite people over to my little apartment just to eat pancakes! (I would also invite people from the internet over to cut my hair in exchange for lessons on how to bake ANZAC biscuits). We'd have sweet pancakes with jam, Nutella and honey as well as savoury pancakes with butter, pesto and sliced meats on top. For this month's 'layer by layer' themed Blog Hop, I decided to revisit the legendary pancake, but a smaller, healthier grain and sugar free version.This recipe is based on a handful of healthy pancake recipes I viewed on the internet. Unlike some of the recipes I found, this one only requires a few every day items that you are already likely to have at home. No strange and wonderful sugar substitutes or flour made out of vegetables involved at all!
Banana pikelets (grain and sugar free)
Makes 8 pikelets
What you need
- 1 banana, mashed
- 1 egg
- 1/4 teaspoon baking powder
- 1 tablespoon almond meal
- 1 teaspoon of milk
- Sprinkle cinnamon
- Butter, for frying
- Combine banana, egg, baking powder, almond meal, milk and cinnamon in a bowl.
- Heat a fry pan on the stove.
- Add a little butter to the fry pan and turn the heat down.
- Place tablespoon sized scoops of mixture into the pan and fry until bubbles form on the top.
- Gently flip the pikelets onto the other side and fry for a short time.
- Place pikelets onto a serving plate.
- Repeat the above process until all pikelet mixture is used.
- Serve pikelets with fruit and cream if you so desire.
These were so good for what seems to simply be fried mashed banana with egg! The downside; the recipe only makes eight pikielets. However, as bananas are a bargain at the moment, you can afford to make more:)
But, whatever you do, do not make apple pikelets. I thought they would be nice but no....I do not want to talk about the horrible apple pikelet experience.
Apple pikelets. Never judge a pikelet by its appearance
If you would like to participate in this month's Sweet Adventures Blog Hop, take a look at the instructions on The Kitchen Crusader.
Oh a photo to share:)
Look who is enjoying the figs tree:)
If you would like to participate in this month's Sweet Adventures Blog Hop, take a look at the instructions on The Kitchen Crusader.
My 4 year old would love these! Apple pancakes are his current favorite breakfast (not kidding sorry!) I am sure he would adore banana ones. I like that you have made them with almond meal. Thanks for the tips.
ReplyDeleteYou must make great apple pancakes. How do you make yours? I used the same recipe above, but swapped the banana for grated apple and added more cinnamon. I don't know why they were so bad!
DeleteHow delicious... and I love the fig tree!
ReplyDeleteI need to try a good fresh fig. The only fresh one I had was half rotten:( Then I had a dried one a few weeks ago...also rotten. I have no luck!
DeleteI adore pancakes and just recently came across a recipe with banana and almond meal - they were lovely and I'd imagine yours are the same!
ReplyDeleteFeel free to share the recipe:)
DeleteYUM! I could happily devour this in one sitting. The banana TOTALLY makes it healthy ;) lol
ReplyDeleteYes, something that seems healthy that is actually healthy. Woah!:)
DeleteWhat a great idea :) They look amazing in spite of not having any grain flour to bind things together. I bet the apple pikelets tasted great tho!
ReplyDeleteNo, they did not taste too good:(
DeleteWill you invite me over for pancakes too? : ) I'd love to have just pancakes with you ~
ReplyDeleteI'm definitely taking your advice and only sticking to making banana pikelets and never making apple ones hehe
Sure:) Bring some of your favourite tea and we'll have a pancake tea party! :)
DeleteThese look fantastic!! I've never tried almond meal pancakes, I'm going to try this.
ReplyDeleteThanks:) See how you go:)
DeleteI would never have thought you could make pancakes like this! Thanks for sharing via #SABH
ReplyDeleteI was of the same opinion. Luckily, it works:)
Deletenice opinion.. thanks for sharing..
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You have a wonderful blog!!